The Coconut Cult
The Coconut Cult is inspiring healthy devotion with creamy, probiotic-powered treats.
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“The Coconut Cult is trying to make probiotic supplements fun. So instead of making a pill, we thought, let’s whip it up into something delicious.”
Founded in 2016 by Noah Simon-Waddell and James Harkin, the Coconut Cult makes coconut yogurt and coconut gelato that contain billions of active human-strain probiotics in every serving. The company’s products are vegan and handmade from organic ingredients, with no added sugars, preservatives, or fillers, allowing health-conscious consumers to enjoy “insanely probiotic” foods in a myriad of delicious ways. With a devoted following and collaborators that include MatchaBar and Hu Kitchen, the Coconut Cult is putting the fun back into fermentation.
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